Huikang Pot Fast Food

Name: Huikang Pot Fast Food
Rating: 3.8

火锅 · ⭐ 3.8

No. 27, Cangma Road

Dishes

Bell Pepper and Tofu Skin Stir-Fry
尖椒豆皮 is a home-style dish primarily made with green chili peppers and tofu skin. The preparation typically involves slicing the tofu skin and green chili peppers, then stir-frying them quickly with seasonings such as minced garlic, soy sauce, and salt until fully cooked, resulting in a vibrant color and enticing aroma.
Mixed Scallop Meat
A cold dish made with fresh scallop meat and vegetables, seasoned with garlic, vinegar, soy sauce, and sesame oil for a refreshing, savory flavor.
Lamb and Seafood Hot Pot
A hearty dish made with lamb and various seafood, slowly simmered in a clay pot with vegetables for rich flavor.