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Baoduo Xi Pineapple Buns (Southwest Store)

小吃快餐 · ⭐ 3.7

Room 102-1, No. 92 Chigang Road, Xinan Subdistrict

Dishes

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  Champion Crispy Taro Bun

  Champion Crispy Taro Bun is a Chinese dim sum with taro as the main filling. The outer layer is made with a multi-layered crispy pastry, baked until golden brown and crisp. The filling uses high-quality taro, steamed and mashed into a paste, mixed with sugar and oil to achieve a smooth, soft texture and rich taro aroma. The bun is formed by wrapping the pastry around the taro filling, sealing it, optionally brushing with egg wash or sprinkling sesame seeds, then baked until the pastry layers puff up and turn golden. The result is a crispy exterior with a soft, fragrant interior.
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  Plain Croissant

  A plain croissant is a baked good made primarily from high-gluten flour, water, yeast, sugar, salt, and butter. The dough is fermented, divided, shaped into a horn form, proofed again, then baked until golden and crispy on the outside with a soft, elastic interior.
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  Italian Cast Iron Mini Pizza

  Italian Cast Iron Mini Pizza is a thin-crust pizza baked in a small round cast iron pan. Main ingredients include a handmade dough made from high-gluten flour, yeast, water, and salt, topped with tomato sauce or Italian tomato paste, mozzarella cheese, and optional toppings such as pepperoni, mushrooms, green peppers, and black olives. The dough is stretched into a thin circle in the pan, topped with sauce and ingredients, then baked in a high-temperature oven or pizza oven until the crust is crispy and the cheese is melted and slightly browned. The cast iron ensures even heat distribution and creates a crispy edge.
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  Seaweed Shredded Pork Piliqa

  A fusion dish featuring tender pork shreds and seaweed, stir-fried in a savory sauce for a rich, umami flavor.
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  Pork Cutlet Croissant

  A fusion dish featuring tender pork cutlet pan-fried and served in a crispy croissant with lettuce and sauce.
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  Red Bean Pineapple Bun

  A sweet bun with a golden, crispy pineapple crust and a soft interior filled with sweet red bean paste.
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  Roman Square Mini Pizza

  Roman Square Mini Pizza is a specialty pizza originating from the Rome region of Italy, typically square or rectangular with a thin crust. Main ingredients include a thin, crispy base made from high-gluten flour, water, yeast, and salt, topped with San Marzano tomato sauce, mozzarella cheese, and a drizzle of extra virgin olive oil. The dough is rolled thin, spread with tomato sauce, sprinkled with cheese, drizzled with olive oil, and baked quickly in a high-temperature stone oven or regular oven until the edges are crispy and the cheese is melted and slightly browned. The result is a crispy-edged, soft-centered pizza highlighting the natural flavors of the ingredients.
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  Blueberry Doughnut

  Blueberry donuts are sweet treats made from flour, sugar, eggs, milk, and yeast. The fermented dough is fried or baked, then dusted with powdered sugar or glazed. They have a soft interior filled with fresh blueberries or blueberry jam for a rich flavor.
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  Chicken Cutlet Croissant

  A fusion dish featuring grilled chicken breast served in a crispy croissant with lettuce and sauce, combining Western technique with Chinese innovation.
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  Black Pepper Pork Bun

  A savory sandwich made with grilled pork cutlet and black pepper sauce, served in a soft bun.
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  Black Pepper Chicken Burger

  Grilled chicken breast marinated in black pepper sauce, served in a soft bun for a savory and aromatic bite.

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