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Yi Dian Xin Yi · Guofeng Pastries Shop (Anshan West Road Branch)

小吃快餐 · ⭐ 3.6

Ground-floor commercial unit, Building 18, Fenghu Li, Baoti Road (inside Xiong Huo Huo Rou Rou Bao)

Dishes

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  Five-Nut Mooncake

  Five-nut mooncake is a traditional Chinese pastry made primarily with five types of nuts: walnut kernels, almond kernels, sesame seeds, pumpkin seeds, and pine nuts, along with glutinous rice flour and sugar. After baking, the mooncake has a golden, crispy crust and a rich nut-filled interior, offering a fragrant, crunchy texture that is sweet yet not cloying.
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  Millet Crisp

  Xiaomi酥 is a snack made primarily from millet. Millet is ground into flour, mixed with wheat flour, and then kneaded with water and sugar to form dough. The dough is divided into small pieces, rolled into thin sheets, and deep-fried until golden and crispy. It has a crunchy exterior and soft interior with a delicate millet aroma.
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  Tear-Bread

  Hand-teared bread is a pastry made primarily from high-gluten flour and butter. It is kneaded, fermented, and baked until the surface turns golden and the inside becomes soft with distinct layers.
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  Filled Cookie

  A filled cookie is an innovative dessert featuring a crisp cookie base with smooth cream or chocolate sauce poured on top. The process involves baking a fragrant, crunchy cookie first, then pouring a pre-prepared sauce onto its surface. After cooling, the sauce solidifies, creating a rich and layered texture.
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  Swiss Roll

  Swiss roll is a dessert made primarily from eggs, flour, sugar, and cream. After whipping eggs and sugar, flour is mixed in, then the batter is poured onto a baking tray and baked into a thin cake sheet. Once cooled, it is spread with cream or jam and rolled into shape.
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  Glutinous Rice Wife's Cake

  The sticky rice wife cake is made primarily from glutinous rice flour, mixed with nuts and sugar to form the filling, then wrapped in a thin, crispy dough and baked until golden and crunchy.
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  老味江米条

  老味江米条是一种传统中式点心，主要由糯米粉、白糖和食用油制成。将糯米粉加水调成面糊，倒入模具中蒸熟后冷却，再切成条状，经油炸至金黄酥脆。成品外层酥脆，内里软糯，口感层次分明。
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  Sesame Seed Strips

  Meat strips are made by marinating pork, boiling it, shredding it into fine threads, then stir-frying to create meat floss, which is wrapped in dough or noodles. Main ingredients are pork and flour, with seasonings like salt, sugar, and soy sauce added during preparation.
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  Sesame Crisp

  Sesame crisp is a crispy snack made primarily from sesame seeds, usually fried or baked. It is typically golden in color and has a crunchy texture, which can be eaten directly or used as a side dish.
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  Black Forest Cake

  Black Forest cake is a classic chocolate cake made primarily with cocoa powder, chocolate, cherry liqueur, and fresh cream. The cake is soft and rich in chocolate flavor, with tangy cherries layered inside and on top, creating a complex and well-balanced taste experience.

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