Yunker Hong Garden Farmhouse
农家菜 · ⭐ 3.6
No. 126, Shuanglong Village

Dishes
Stir-Fried EggplantStir-fried eggplant is a home-style dish primarily made with eggplant. The eggplant is cut into long strips and stir-fried at high heat with garlic, chili, and other seasonings, resulting in soft, flavorful eggplant with an appealing color.
Spicy Oil Pig EarsA cold dish made with pig ears, boiled and sliced, then mixed with chili oil, garlic, green onions, soy sauce, vinegar, and Sichuan pepper powder.
Sesame PorkA Chinese dish made of pork coated in starch, deep-fried and sprinkled with toasted sesame seeds for a crispy, fragrant flavor.