Guishan Zun Wagyu Hot Pot (Huangdao District Jiaonan Branch)
火锅 · ⭐ 3.9
Near the Southwest Gate of Yasheng Garden, Zhuhai Street

Dishes
Lemon-flavored White RadishA refreshing cold dish made from white radish marinated in lemon juice, honey, and salt, offering a crisp texture and balanced sweet-sour flavor.
Sashimi-style CuttlefishA Japanese dish featuring fresh cuttlefish sliced thin and served raw, typically with soy sauce, wasabi, and lemon for a delicate, savory taste.
Premium Wagyu BeefPremium wagyu beef from the tenderloin, with fine texture and even marbling. Sliced and quickly stir-fried or simmered to preserve its natural flavor.