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Tian Fu Lou

江浙菜 · ⭐ 3.5

No. 23 Situ Square

Dishes

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  Loofah and Edamame Stir-fry

  A refreshing stir-fry dish made with tender loofah and fresh edamame, sautéed with garlic for a light and nutritious meal.
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  Stir-Fried Snail Noodles

  A dish made by stir-frying fresh snail meat with vegetables like green peppers and onions, resulting in a tender and flavorful dish.
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  Stir-Fried Eel Slices

  A dish made by stir-frying eel slices with ginger, garlic, and scallions, resulting in a tender and flavorful meal.
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  炝腰花

  炝腰花是一道以猪腰为主要食材的中式菜肴，腰花切花刀后焯水处理，再与葱、姜、蒜等辅料一同快速翻炒，最后加入调味料如酱油、料酒、盐等，用热油爆香后迅速拌匀，保持腰花脆嫩口感。
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  White Soup Fish Head

  A delicately prepared dish featuring a fresh fish head simmered in clear broth with ginger and scallions, resulting in a rich, creamy white soup with tender fish meat.
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  Boiled Shrimp in Salt Water

  Saltwater shrimp is a dish made with fresh shrimp, boiled in salted water with ginger and scallions, then drained and served. Simple to prepare, it preserves the shrimp's natural flavor.
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  Minced Pork with Vermicelli

  Meat sauce with vermicelli is a dish made primarily from minced pork and vermicelli noodles. The noodles are soaked beforehand, the pork minced and marinated, then stir-fried together to absorb the meat's aroma.
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  Cauliflower

  Cauliflower, also known as cauliflower or Romanesco, primarily uses white florets as the main ingredient. When cooking, it is usually broken into small florets, cleaned thoroughly, and then prepared through various methods such as stir-frying, boiling, or roasting. With appropriate seasonings, its natural flavor can be preserved, resulting in a crisp texture.
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  Grilled Ribeye Steak

  Skillet beef short ribs are a dish featuring beef short ribs as the main ingredient, marinated and seared on a hot skillet to achieve a crispy exterior and tender interior. Typically cooked with onions and green peppers, the high heat of the skillet quickly cooks the ingredients while locking in juices.
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  Long Bean Eggplant Stir-fry

  A stir-fried dish made with long beans and eggplant, seasoned with garlic and soy sauce for a savory flavor.
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  Cocktail Shrimp

  A dish featuring fresh shrimp served in a tangy cocktail sauce, known for its vibrant flavor and elegant presentation.

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