Xiao Gao's Burger, Milk Tea & Fried Chicken
小吃快餐 · ⭐ 3.4
Room A3-102, Kalunhu Panoramic Bay
Dishes
Perfect Plum DelightA creative dish featuring fresh plums and chicken, marinated and steamed to perfection for a sweet-sour flavor and tender texture.
Sichuan-style Chicken StripsSichuan-style chicken strips made from breast meat, marinated, then fried or pan-fried until crispy outside and tender inside. Stir-fried with scallions, ginger, garlic, dried chilies, and Sichuan peppercorns for a flavorful dish.
Torn ChickenShredded chicken is a traditional Chinese dish with chicken as the main ingredient. The chicken is first boiled until cooked, then torn by hand into strips. Finally, it is mixed with a specially prepared seasoning to allow the chicken to fully absorb the aroma of the调料.
Signature Korean Fried ChickenA crispy and juicy chicken dish marinated in a savory sauce, then deep-fried to perfection and served with a sweet-spicy glaze.
Purple Sweet Potato BallsPurple sweet potato balls are made by steaming purple sweet potatoes, mashing them, adding sugar and oil, mixing well, then shaping into round balls. Enjoy as is or pan-fried for a soft, sweet treat.
Crispy Jade ChickenA dish featuring tender chicken breast coated in a light batter and deep-fried until crispy, seasoned with ginger, garlic, and scallions for a savory flavor.
Blueberry JuiceBlueberry juice is made from fresh blueberries, blended and strained for a refreshing drink rich in vitamin C and antioxidants.
Chicken KingChicken King is a dish made primarily from chicken breast. The breast is sliced, marinated, coated in starch or batter, then deep-fried until golden and crispy. It's usually served with sauce or vegetables.
Black Pepper Chicken CubesBlack pepper chicken chunks is a dish made primarily with chicken and black pepper. The chicken is cut into pieces and marinated with a special black pepper sauce before cooking, resulting in the rich aroma unique to black pepper and the tender texture of the chicken.