Laidekuai Sour and Spicy Noodles (Longhu Xinghui Sky Street Store)
小吃快餐 · ⭐ 4.5
Unit A-B1-41, Longhu Chongqing Shiqiaopu Shopping Mall, No. 18, Shiyang Road, Shiqiaopu Subdistrict
Dishes
Dry-roasted Mixed Sauce Pea NoodlesA savory dish featuring pea noodles stir-fried with a rich, homemade mixed sauce made from minced meat and spices, then dry-roasted for enhanced aroma.
Dry-roasted Pea and Pork NoodlesDry-roasted pea and pork noodle is a dish made with hand-pulled noodles, paired with stir-fried peas, minced meat, and doubanjiang (fermented broad bean paste). After boiling, the noodles are mixed with a sauce made from peas, minced meat, chili oil, Sichuan pepper powder, and other seasonings, offering a rich and layered flavor experience.
Mashed Pepper and Century Egg NoodlesA spicy Hunan-style cold noodle dish made with century egg, mashed peppers, and garlic, served chilled for a refreshing taste.
Pickled Chili Duck Blood Spicy Rice NoodlesA spicy Sichuan-style dish featuring rice noodles, duck blood, and pickled chili, known for its bold, tangy heat.
Seaweed and Mixed Sauce Sour Spicy NoodlesSeaweed and mixed sauce sour spicy noodles is a Chinese noodle dish made with seaweed, mixed sauce, and sour spicy broth. It is cooked and seasoned to create a rich texture and fresh flavor with a sour and spicy taste.
Fried Sauce Spicy Rice NoodlesFried sauce spicy rice noodles is a Chinese snack made with sweet potato noodles. Cooked noodles are mixed with a fried sauce of minced meat, yellow bean sauce, scallions, ginger, and garlic, then seasoned with a sour-spicy dressing, typically served with cucumber ribbons, bean sprouts, and cilantro for a rich flavor.
Crazy Boneless Chicken StripsBoneless chicken strips coated in batter and deep-fried to crispy perfection, served with a secret sauce for a spicy and satisfying bite.
Crispy Rice CakeCrispy rice cake is a dish made primarily from glutinous rice cakes. The rice cakes become crispy on the outside after frying or pan-frying, while remaining soft and chewy inside. It is usually served with sweet bean sauce, chili sauce, or soy sauce, and sometimes enhanced with minced meat, scallions, or vegetables for added flavor.
Sweet Potato Skin with PotatoA Sichuan-style dish made with sweet potato skin and potatoes, stir-fried with chili and garlic for a spicy, savory flavor.
Laidekuai Large SausageA Chinese sausage made from pork, seasoned with spices and stuffed into casings, then smoked or boiled for a rich, savory flavor.
香辣年糕香辣年糕是一道以年糕为主要食材，搭配辣椒、蒜、姜等调料炒制而成的菜肴。年糕经过油煎或水煮后，与辣椒段、豆瓣酱、酱油等一同翻炒，使年糕吸收辣味和香气。
Chicken Soup Pork DumplingsChicken soup pork dumplings feature a savory pork filling wrapped in thin dough, served in a rich chicken broth for a comforting and flavorful dish.