Guo Ji Tan Shifu Duck Feet Stew (Zuo Ling New Town Branch)
小吃快餐 · ⭐ 4.1
Unit B-0311, Zuoling New City Community I
Dishes
Potato SlicesPotato slices are a simple home-style dish, with potatoes as the main ingredient. The method involves washing and peeling the potatoes, slicing them thinly, and then cooking them by stir-frying, frying, or baking. During cooking, garlic slices and chili peppers are often added to enhance flavor, and salt is used for seasoning at the end.
Baby bok choyBaby bok choy is a small type of Chinese cabbage with a fresh and tender texture. Common cooking methods include stir-frying, garlic stir-fry, or simmering in clear soup. To prepare, first wash the baby bok choy thoroughly, then add appropriate seasonings and ingredients according to your chosen method, and stir-fry until soft or simmer until flavorful.
Sauces Beef BallsSauces牛丸 (Sauces Beef Balls) are made primarily from beef, mixed with a secret blend of seasonings, then minced into a meat paste and shaped into balls. The unique feature is that the balls contain a savory broth inside; during cooking, the high temperature melts the inner broth, causing it to flow out when bitten, delivering a delicious flavor.
Instant NoodleInstant Noodle is a quick-cook noodle product, mainly composed of dehydrated noodles, seasoning packets, and side ingredients. It can be eaten by adding hot water and waiting for a few minutes.
Pearl Rice DishA traditional sweet dish made with glutinous rice and ingredients like red dates and lotus seeds, steamed to a soft and sweet texture.
Frenzied Frog and ShrimpA spicy stir-fry featuring frog legs and shrimp, seasoned with Sichuan peppercorns and chili for a bold, numbing heat.
Bamboo Shoot StripsBamboo shoot strips are a dish made primarily from bamboo shoots. After peeling, the shoots are sliced into thin strips and blanched or dressed cold to retain their crisp texture. Season with salt, vinegar, and sesame oil, or add garlic and chili for extra flavor.
Duck and Shrimp DelightA fusion dish featuring duck and shrimp, stir-fried with garlic, ginger, and a savory sauce for a rich, aromatic flavor.
Duck Feet and WingsDuck feet and wings are blanched, then simmered with ginger, scallions, star anise, and other spices to create tender, flavorful meat and rich broth.
Shrimp Burger with Duck Wings and Duck FeetShrimp Burger with Duck Wings and Duck Feet is a burger made with duck wings, duck feet, and shrimp. The duck wings and feet are stewed and mixed with shrimp, then placed in a bun. It has a rich flavor with a strong meaty and seafood taste.