O'eat Blossom & Pelican (Nanjing First Store)
西餐 · ⭐ 4.5
Unit L168, Building C, Wanxiang Tian Di, No. 666 Zhongshan South Road, Qinhuai District

Dishes
oeat Signature Charcoal-Grilled Denver Steakoeat's signature charcoal-grilled Denver steak is made with high-quality beef and grilled over charcoal, resulting in a crispy exterior and tender, juicy interior.
Taipei Shilin SausageA traditional Taiwanese snack made from pork seasoned with garlic, soy sauce, and rice wine, stuffed into casings and dried or smoked for a savory, slightly sweet flavor.
Parmesan Chicken WingsParmesan chicken wings are made by frying chicken wings coated in flour, then sprinkling with grated Parmesan cheese and black pepper for a savory, crispy dish.
Slow-Cooked Meat Sauce PastaA hearty dish of pasta served with a rich, slow-cooked meat sauce made from ground beef and tomatoes.
Shredded Chicken Waterfall SandwichA sandwich featuring tender shredded chicken, fresh vegetables, and a flavorful sauce, served in a soft bun for a satisfying bite.
Signature Charcoal-Grilled Denver Steak 250gPremium Denver steak, 250g, grilled over charcoal for a smoky flavor and tender texture.
Fig Leaf-Smoked Spring ChickenTender spring chicken smoked with fig leaves for a unique aroma and succulent flavor.
Charcoal-Grilled Iberian Pork Chop with Kale PineappleCharcoal-grilled Iberian pork chop with kale and pineapple is a dish made with Iberian black pig chop grilled over charcoal, paired with kale and fresh pineapple for a rich and unique flavor.
Charcoal Grilled Low-Temperature Matured ChickenCharcoal grilled low-temperature matured chicken uses high-quality chicken, which is processed with low-temperature maturation and then grilled over charcoal. The meat is tender and juicy, with a crispy and fragrant skin.
Avocado Burrata SandwichA fresh sandwich featuring avocado and creamy burrata cheese, served on toasted bread with lettuce and tomato.
Avocado Kimchi Steak RiceGrilled steak served over rice with avocado and kimchi, topped with a savory sauce.
Porcini RicePorcini rice is a dish made with porcini mushrooms, rice, and seasonings. The porcini mushrooms are stir-fried and mixed with rice, resulting in a delicious and fragrant dish.
Charcoal-Grilled Wagyu RibeyeCharcoal-grilled wagyu ribeye uses high-quality wagyu ribeye, grilled over charcoal to preserve the tenderness and aroma of the meat, offering a rich flavor.
Homemade Thick Bacon Spicy Creamy PastaHomemade thick bacon spicy creamy pasta is based on Italian noodles, combined with homemade thick bacon and spicy cream sauce, offering a rich and layered flavor.
Apple Fig Quinoa SaladApple fig quinoa salad is made with apples, figs, quinoa, and other vegetables, usually dressed with olive oil and lemon juice. It has a fresh taste and is nutritious.
Apple Cheese Quinoa SaladA refreshing salad made with diced apples, cream cheese, and cooked quinoa, topped with greens and nuts, dressed in a honey-lemon vinaigrette.
Strawberry Coconut CakeA dessert made with fresh strawberries and coconut, layered on a light sponge cake base, offering a sweet and refreshing taste.
Crab Roe Seafood PastaA rich and flavorful pasta dish featuring fresh seafood like shrimp and mussels, enhanced with crab roe and garlic butter sauce.
Herb Spicy SnailHerb Spicy Snail is a dish made with snails, combined with herbs and chili. It is mainly cooked by stewing, with a spicy and fragrant flavor.
Truffle FriesTruffle fries are made by cutting fresh potatoes into strips and deep-frying them until golden and crispy, then generously dusted with precious black truffle powder for an aromatic delight.