Lanzhou Beef Noodles (Hutai Highway Branch)

Name: Lanzhou Beef Noodles (Hutai Highway Branch)
Rating: 3.6

小吃面食 · ⭐ 3.6

Yonghe First Village

Dishes

Beef and Potato Rice Bowl
Beef and potato rice bowl features beef and potatoes stewed together until tender, then seasoned and served over rice. Common seasonings include soy sauce, cooking wine, and star anise.
Lamb Noodle Soup
Lamb noodle soup features fresh lamb and hand-pulled noodles, simmered with scallions, ginger, and star anise. The broth is made by long-cooking lamb bones and meat, while the noodles are chewy and elastic. Garnish with cilantro or garlic chives.
Egg Stir-Fried Knife-Sliced Noodles
Egg stir-fried knife-cut noodles is a home-style dish using eggs and knife-cut noodles as main ingredients. Scramble eggs, cook them, then boil noodles to half-done, drain, and stir-fry with eggs and seasonings. Simple and quick to make, with rich flavors.