God of Fire Spicy Crawfish & Cold Noodles (Wang Hou Li Branch)
小吃快餐 · ⭐ 3.7
No. 114, Kuanghouli Phase III, West Heihu Spring Road
Dishes
Samyang Hot Turkey NoodlesSamyang Buldak Ramen is a Korean instant noodle dish primarily made with noodles, seasoning powder, and chili paste. To prepare, cook the noodles and mix them with the seasoning, then add water or broth for flavor. You can enhance the taste by adding ingredients such as eggs, vegetables, or meat.
Curd Salted Egg Yolk Lobster Hot CakesCurd salted egg yolk lobster hot cakes is an innovative dish combining salted egg yolk, lobster meat, and cold noodles. The salted egg yolk and lobster meat are mixed and spread on the hot cake, offering a rich and delicious flavor.
God of Fire Lobster NoodlesA spicy stir-fried noodle dish featuring fresh lobsters, vegetables, and aromatic spices, popular in Chinese cuisine.
Grilled Cold NoodlesGrilled cold noodles is a snack primarily made with cold noodles. The preparation involves placing the cold noodles on a grill, adding ingredients such as eggs and sausages, grilling until the surface turns golden and crispy, then brushing with sauce and sprinkling with green onions and cilantro.
Fragrant Stinky Tofu Grilled Cold NoodlesA fusion dish combining fermented stinky tofu with grilled cold noodles, seasoned with spicy sauce for a bold and savory flavor.
Cheese Orlean Chicken Cutlet Grilled Cold NoodlesA fusion dish featuring grilled chicken cutlet marinated in Orlean seasoning, served with cold noodles and melted cheese for a savory, satisfying bite.
Cheese Kimchi Pork Belly Grilled Cold NoodlesCheese kimchi pork belly grilled cold noodles are made with pork belly, kimchi, and cheese, then grilled. The dish offers a rich flavor with the savory meat, sour kimchi, and creamy cheese.
Cheesy Turkey Ramen BakeCheese Turkey Noodle Grilled Cold Noodles combines turkey noodles and cold noodles, featuring cheese slices, eggs, onions, and greens. Cook cold noodles first, then stir-fry with turkey noodles, add cheese to melt, and finish with a fried egg and vegetables, heated until slightly crispy.
Shrimp pasteShrimp paste is a dish primarily made from fresh shrimp. The preparation method mainly involves removing the shells from the shrimp, mashing them into shrimp paste, and then mixing in an appropriate amount of starch, egg white, and other seasonings until well combined. Through specific techniques, it forms a smooth and tender shrimp paste. During cooking, shrimp paste is commonly used as an ingredient in hot pot, soups, or stir-fries, offering a delicious taste and rich nutrition.
Fresh Watermelon JuiceFresh watermelon juice is a simple and easy-to-make beverage, primarily made from fresh watermelon. After peeling and cutting the watermelon into pieces, place it in a juicer to extract the juice, then filter out the pulp to obtain a sweet and refreshing watermelon juice.
Fresh Meat ZongziFresh meat zongzi is a traditional delicacy made primarily from glutinous rice and fresh meat. The preparation involves soaking the glutinous rice, wrapping it around seasoned fresh meat, then bundling it into triangular or rectangular shapes using bamboo leaves or lotus leaves, and finally steaming it.
Chicken Cheese Grilled Cold NoodlesChicken cheese grilled cold noodles is a dish made with chicken leg meat, cold noodles, and cheese. The chicken leg meat is pan-fried and mixed with cold noodles, then topped with cheese and baked.
Spicy Lobster Grilled Cold NoodlesA creative fusion of spicy lobster and grilled cold noodles, featuring fresh lobster stir-fried in a secret spicy sauce and served on a grilled cold noodle base.