Zuihuo Grilled Fish & Premium Skewers
烧烤 · ⭐ 3.5
20 meters east of the intersection of Heping Street and Yingbin Road, south side of the road

Dishes
Boneless Chicken FeetBoneless chicken feet are marinated in a spicy and sour sauce, offering a satisfyingly crunchy texture and bold flavor.
Lamb SkewersLamb skewers are made by cutting fresh, tender lamb into chunks, threading them onto bamboo or metal skewers, and marinating before grilling directly over charcoal. During grilling, the lamb's fat drips onto the fire, creating smoke that熏 (smokes) the meat, resulting in a crispy exterior and tender interior with rich aroma.
脆脆肠脆脆肠是一道以猪肠为主要食材的菜肴,将猪肠清洗干净后灌入调好味的肉馅,经过蒸制或煮制后切片食用。成品外皮富有弹性,口感爽脆,内里鲜嫩。
Crispy Pork Intestine SausageCrackling sausage is a cooked food made primarily from pork or beef cartilage, which is marinated, stuffed into sausage casings, and then steamed or grilled. Seasonings such as salt, soy sauce, and spices are typically added during preparation to create a rich and layered flavor.
Vegetable RollA spring roll is a dish primarily made with vegetables, where sliced vegetables such as lettuce, carrots, and cucumbers are wrapped in thin pancakes or spring roll wrappers. Typically, the vegetables are julienned or sliced, mixed with seasonings, and then wrapped in the thin dough or wrapper. It can be served cold or heated.
Spicy Stir-Fried CrawfishFreshly cleaned crawfish are stir-fried with chili, Sichuan pepper, ginger, and garlic. Main ingredients include crawfish and various spices, cooked quickly at high heat to blend flavors.
Spicy Stir-Fried ClamsSpicy stir-fried clams is a seafood dish made by stir-frying clams with chili peppers, garlic, and other seasonings. The clams are tender and juicy, combined with the spiciness of chili and the aroma of garlic, creating a unique flavor.
Drunk Fire Grilled FishA Chinese dish featuring fresh fish marinated and grilled over charcoal, served with a special sauce and vegetables for rich, spicy flavor.
Golden Steamed BunGolden buns are a traditional Chinese pastry made from flour, eggs, milk, and a small amount of sugar. After fermentation, they are steamed to achieve a golden color and soft, sweet taste, commonly eaten for breakfast or as a snack.
Aluminum Foil Straw MushroomsA dish made by wrapping straw mushrooms in aluminum foil and baking them, resulting in a savory and aromatic flavor.