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Chen's Authentic Futian Meatballs (Yongtai Store)

地方菜 · ⭐

No. 50-1, Fuyu Road

Dishes

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  Fuding Meat Noodles

  Fuding meat筋 is a traditional Fujian dish made from pork trotters slowly stewed with soy sauce, sugar, and wine. It has a rich, savory flavor and tender texture.
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  Stewed Intestine Noodles

  Fatty intestine noodles is a noodle dish primarily made with fatty intestines and noodles. The cooked fatty intestines are sliced and stir-fried with seasonings, then set aside. After the noodles are boiled, the stir-fried fatty intestines are poured over them, and garnished with chopped green onions and cilantro.
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  Tomato and Egg Noodles

  Tomato and egg noodles is a home-style noodle dish made primarily from tomatoes, eggs, and noodles. The preparation is simple: first, cut the tomatoes into pieces and set aside the beaten eggs. Next, stir-fry the tomatoes and add an appropriate amount of water to boil. Then, cook the noodles until they are about 70-80% done, pour in the egg mixture, and finally add seasonings.

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