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Yu Yi Jian Bento

小吃快餐 · ⭐ 3.4

No. 24 Maoting Road

Dishes

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  Orleans Grilled Chicken Neck

  Orleans grilled chicken neck is made from chicken necks marinated and then grilled, resulting in a crispy exterior and tender meat with a distinctive Orleans flavor.
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  Crispy Pork Strips

  Succulent pork slices, made from fatty pork belly, are marinated and then deep-fried until golden and crispy. To prepare, the pork belly is sliced thinly, seasoned with salt, cooking wine, and five-spice powder, then fried in hot oil until perfectly crisp.
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  Handmade Eggplant Sandwich

  Handmade eggplant sandwich is a traditional Chinese dish made with eggplant, minced meat, and seasonings. Eggplant slices are filled with minced meat and then fried or baked, resulting in a crispy outside and tender inside.
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  Old City South Osmanthus Sugar Taro Porridge

  Old City South Osmanthus Sugar Taro Porridge is a dessert made with taro, osmanthus sugar, and glutinous rice. The taro is cooked and mixed with osmanthus sugar and glutinous rice for a soft and sweet texture.
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  Old City South Osmanthus Red Bean Porridge

  Old City South Osmanthus Red Bean Porridge is a sweet dish made with red beans and osmanthus. The red beans are cooked until soft, then mixed with osmanthus and sugar for a sweet and smooth texture.
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  Fatty Intestine Hot Pot

  Fatty Intestine Hot Pot is a clay pot dish primarily made with fatty intestines, combined with various vegetables and seasonings. The preparation involves stewing the intestines until tender, then adding vegetables and other ingredients to slowly simmer until the broth becomes rich and the ingredients are fully blended.
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  豆果果南瓜粥

  豆果果南瓜粥以南瓜和大米为主要食材，将南瓜去皮切块后与淘洗干净的大米一同放入锅中加水煮制，直至米粒软烂、南瓜融化，形成浓稠的粥状。制作过程中不添加额外调味料，保留食材本味。
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  豆果果小米粥

  豆果果小米粥以小米为主要食材，加入适量清水煮制而成。小米经过浸泡后放入锅中，用中小火慢煮至米粒软烂、粥体浓稠。可根据需要添加少量豆类（如红豆、绿豆）增加口感和营养。
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  Spicy Snails

  A spicy stir-fried dish made with freshwater snails and chili peppers, popular in Sichuan cuisine.
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  Chicken Wing Rice Roll

  Chicken wing rice is a dish made with chicken wings and rice. The marinated wings are wrapped in skin with rice, then steamed or grilled. Rice may include seasonings like soy sauce or oyster sauce, and sometimes mushrooms or carrots.

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