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Fang Ji Tie Ban Shao Zha Zhuan (Gongxueyuan Branch)

小吃快餐 · ⭐ 3.6

Wuchang Institute of Technology

Dishes

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  Yellow Croaker

  Small yellow croaker is a small marine fish. Fresh small yellow croakers are typically selected, cleaned, and marinated with salt and cooking wine before being pan-fried or braised in brown sauce. During preparation,辅料 such as ginger slices and scallions can be added to enhance the flavor.
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  Boneless Chicken Strips

  Boneless chicken strips are a snack made from chicken breast, carefully processed to remove bones and cut into strips. Coated with spices and breadcrumbs, they are fried until golden and crispy on the outside, while remaining tender and juicy on the inside.
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  Grilled Lamb Skewers

  Lamb skewers are made primarily from fresh lamb, cut into uniform small pieces and threaded onto bamboo or metal skewers. After marinating, they are slowly grilled over charcoal, turning frequently to ensure even heating. They are cooked until the surface turns golden brown and the meat becomes tender, releasing a rich aroma.
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  Pork Belly Skewers

  Pork belly skewers are made by marinating cubed pork belly and grilling on skewers until tender and flavorful.
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  腊肠一把

  腊肠一把是一道以腊肠为主要食材的菜品，通常将腊肠切片后直接蒸熟或炒制。腊肠选用猪肉、盐、糖、酱油等调料腌制后风干或熏制而成，口感咸香浓郁，肥瘦相间。
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  Northwest Skewered Meat

  Northwest skewered meat is made from marinated lamb or beef, grilled over charcoal for a smoky, spicy flavor.
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  Cucumber

  After washing, cucumbers can be sliced or cut into strips and eaten raw or blanched before being mixed in a cold dish. They can also be combined with other ingredients such as garlic, vinegar, and sugar to make a refreshing cold appetizer.

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