Pan's Fusion Restaurant (Shengze Wealth Center Branch)
特色菜 · ⭐ 4.5
60 meters south of the intersection of Lanxi First Road and Shunhu West Road
Dishes
Chocolate Cake Layer CakeA delicate dessert made of alternating layers of chocolate cake and rich chocolate cream, offering a smooth and indulgent experience.
Japanese SukiyakiJapanese sukiyaki, primarily made with thin slices of beef, tofu, and vegetables. The method involves adding a special sauce to a shallow pot, cooking the ingredients one by one, and finally enjoying them by dipping into raw egg yolk.
Preserved Mustard Greens Braised PorkMeigancai Braised Pork is a dish primarily made with pork belly and meigancai (fermented black mustard greens). The pork belly is cut into pieces, blanched to remove any odor, then simmered together with rehydrated meigancai. Seasonings such as soy sauce and sugar are added, and the dish is slowly stewed until the pork becomes tender and the meigancai absorbs the flavors.
Thai Curry ShrimpThai curry shrimp made with fresh shrimp, coconut milk, Thai red curry paste, onion, green pepper, and tomato. Shrimp is peeled, stir-fried with curry paste, then simmered with coconut milk and vegetables, finished with seasoning and reduced sauce.
Hot Plate Sirloin M3 SteakPremium M3 sirloin steak seared to perfection and served hot, offering a rich, juicy experience.
Avocado Shrimp SaladAvocado shrimp salad is a healthy light meal, primarily made with fresh avocados, tender shrimp, and mixed vegetables. The preparation is simple—just combine the ingredients with a specially crafted dressing to create a colorful and flavorful dish.
Tomato Meat Sauce PastaSpaghetti with tomato meat sauce made from pasta and minced beef or pork, slow-cooked with tomato paste, onion, garlic, and seasonings. The cooked noodles are mixed with the sauce for a rich, harmonious flavor.
Tomato Meat Sauce Cheese FriesCrispy fries topped with savory tomato meat sauce and melted cheese, offering a rich and satisfying flavor combination.