Liu Ji Guangda Hot Pot Chicken (Architecture College Store)
火锅 · ⭐ 4.2
Ground Floor, Zone C1, Guoxin Taohuayuan, Bing Shiwu Road (diagonally opposite the south gate of Changchun University of Architecture)

Dishes
Hot Pot Chicken (Medium)Hot pot chicken in a medium pot uses chicken as the main ingredient, paired with potatoes, wide rice noodles, and bean sprouts. The dish is stir-fried with hot pot base and simmered in water to infuse flavor, enhanced with various spices and seasonings for a rich broth.
Frog Chicken Stir-fryA flavorful dish combining frog and chicken, stir-fried with spicy seasonings for a bold, savory taste.
Fish Ball PlatterFish ball platter mainly consists of fish balls made from fresh fish meat, seasoned and mixed until firm, then shaped by hand or machine and boiled. Commonly served with vegetables, seaweed, and tofu, arranged neatly in a white or slightly yellow color, with a tender and elastic texture.