Hechu Family Banquet · Minbei Home Cooking (Nanmen Dou Branch)
特色菜 · ⭐ 4.1
No. 10-2, Bayiqi Zhong Road; beside 'Po Dian' at Xiyingli Tea Market

Dishes
Small River FishA dish made with fresh small river fish, steamed or braised with ginger, scallions, and garlic, resulting in tender meat and a mild, savory flavor.
Bamboo Shoot SoupA nourishing soup made primarily from yam, often with red dates and goji berries, known for its smooth texture and health benefits.
Beef with SkinA Chinese dish made with beef and its skin, slow-cooked to tender perfection with rich, savory flavors.
Preserved Vegetable and Pig TrotterBraised pig trotters with preserved mustard greens is a dish where the trotters, after blanching, are stewed with the greens to absorb their savory flavor, resulting in tender meat and a unique taste.
Braised Chicken Feet with Preserved VegetableA savory dish featuring chicken feet and preserved vegetables, slow-cooked to perfection for a rich, umami flavor.
Oyster and Egg Stir-fryA popular Chinese home-style dish made with fresh oysters and eggs, stir-fried quickly for a tender and flavorful result.
Grilled SauryGrilled saury made with fresh sardines, marinated and charcoal-grilled to perfection, offering a crispy skin and tender flesh.
Braised Beef with SkinBraised beef with skin is a Chinese dish made with yellow beef, braised with soy sauce, sugar, and cooking wine. The meat is tender with a rich sauce and savory flavor.
Braised Pork BellyBraised pork belly is a classic Chinese dish made with pork belly as the main ingredient. After stir-frying and slow simmering, the meat becomes tender and juicy. During cooking, ingredients such as caramelized sugar and soy sauce are commonly added to give the dish a rich red color and deep flavor.
Taro with Minced PorkA Chinese home-style dish made with taro and minced pork, stir-fried to a soft and savory flavor.
Spicy Stir-Fried Boneless MeatA spicy stir-fry dish made with boneless pork or chicken, seasoned with chili, garlic, and ginger for a bold, savory flavor.
Sauce SteakSauce steak is a dish featuring tender beef steak served with a rich, flavorful sauce, often accompanied by vegetables or mashed potatoes.