Jinmen Zhangji Baozi Shop (Xianfeng Road Store)
小吃快餐 · ⭐ 4.1
Beside Dongli Judicial Bureau, Xianfeng Road
Dishes
拌豆丝拌豆丝是一道以豆皮或豆腐丝为主要食材的凉菜，将豆皮切丝后焯水，再与葱、姜、蒜等辅料混合，加入调味料拌匀制成。
Quick-boiled TripeWater-boiled tripe is a traditional dish primarily made with pork or lamb tripe. The preparation involves quickly blanching the sliced tripe in boiling water until cooked, then draining and serving it with a specially prepared sauce. It has a fresh, tender texture and is smooth and delicious to eat.
津味豆芽菜津味豆芽菜以绿豆芽为主要食材，辅以葱丝、蒜末等配料，经焯水后拌入调味料制成。制作时将豆芽洗净焯熟，捞出沥干，加入盐、醋、香油等调料拌匀，最后撒上葱花和蒜末，口感清脆爽口。
特色三鲜包子特色三鲜包子以面粉制成皮，内馅由猪肉、虾仁和鸡蛋三种主要食材混合而成，经过搅拌调味后包入面皮中，蒸制而成。
Vegetable MedleyVegetable medley is a dish primarily made with various vegetables such as carrots, wood ear mushrooms, and yellow chrysanthemum flowers. After careful cooking, it features a colorful presentation and rich flavors. The preparation method mainly involves slicing the vegetables into strips and stir-frying them with appropriate seasonings to preserve their natural taste.
老味纯肉包子老味纯肉包子以面粉为皮，内馅主要由猪肉制成，经过揉面、发酵、包制和蒸制而成。猪肉选用肥瘦相间的部位，加入葱姜等调味料搅拌均匀，包裹在面皮中后放入蒸锅蒸熟。
Meat Three FreshRou San Xian is a traditional dish primarily made with pork, shrimp, and chives. The preparation involves finely chopping these three ingredients, mixing them with appropriate seasonings, and then wrapping the mixture in dumpling or wonton wrappers. It is ready to eat after being boiled.
韭菜素三鲜韭菜素三鲜是一道以韭菜、豆腐皮和香菇为主要食材的素菜。将豆腐皮切丝，香菇泡发后切片，与新鲜韭菜段一同炒制而成。制作时先将豆腐皮和香菇略炒，再加入韭菜翻炒至断生，调味后即可出锅。
鸡蛋云吞鸡蛋云吞以馄饨皮包裹鸡蛋和猪肉馅料，煮熟后食用。主要食材包括鸡蛋、猪肉、葱姜等，制作时将鸡蛋打散炒熟后与肉馅混合，包入馄饨皮中，放入沸水中煮至浮起即可。
Egg SoupEgg soup is a simple and home-style soup, primarily made with eggs and boiling water. The method involves beating the eggs and adding them to boiling water, quickly stirring to form egg flowers. Season with salt and pepper, then sprinkle with chopped green onions before serving.