Close

Yide Hall (Changji Branch)

小吃快餐 · ⭐ 3.5

No. 7 Changji East Road, Junyuehui, No. 104–106

Dishes

• 

  Beef with Potatoes

  A Chinese dish featuring beef and potatoes stir-fried together, resulting in tender meat and soft potatoes with a savory flavor.
• 

  Grandmother's Vegetable Stir-Fried with Eggs

  Grandmother's vegetable stir-fried with eggs is a home-style dish made primarily from grandmother's vegetables (a type of pickled vegetable) and eggs. The preparation is simple: beat the eggs, chop the grandmother's vegetables finely, heat a wok with oil, pour in the egg mixture and stir-fry until set, then add the chopped vegetables and stir-fry until cooked through.
• 

  Dry Pot Chicken Wings

  A spicy stir-fried dish made with chicken drumettes and vegetables, cooked in a dry pot for rich flavor.
• 

  Preserved Vegetable with Green Beans

  Meigancai and green beans is a home-style dish primarily made with meigancai and green beans. The preparation typically involves cutting the green beans into segments and stir-frying them together with meigancai until the beans are fully cooked and well-seasoned. This dish combines the savory aroma of meigancai with the crisp texture of green beans, resulting in a rich and satisfying flavor.
• 

  Stir-fried Fish Slices

  A Chinese dish made by quickly stir-frying tender fish slices with vegetables, resulting in a smooth and flavorful texture.
• 

  Braised Pork Meatballs

  Braised pork meatballs, also known as 'Lion's Head,' is a classic Chinese dish primarily made with pork. The preparation involves mincing the pork, mixing it with seasonings, shaping it into large meatballs, and then braising them slowly in a rich sauce until the sauce thickens and the meatballs become tender and flavorful.
• 

  Garlic Shoot Pork Head Meat

  A Chinese dish made by stir-frying sliced pork head meat with garlic shoots, resulting in a savory and aromatic flavor.
• 

  Shrimp and Egg Stir-Fry

  Shrimp and egg stir-fry is a Chinese home-style dish using eggs and shrimp as main ingredients. Whisked eggs are stir-fried with deveined shrimp in hot oil until the eggs set and shrimp turn opaque. Simple to prepare, it's tender, delicious, and nutritious.
• 

  Spicy Stir-Fried Small Fish and Shrimp

  A stir-fried dish made with small fish and shrimp, seasoned with chili and aromatics for a spicy, savory flavor.
• 

  Sizzling Tofu with Sauce

  Iron plate tofu with a crispy exterior and tender interior is a dish made primarily from tofu. After special processing, it is served with a specially prepared sauce and cooked fresh on an iron plate, preserving the original freshness of the tofu while adding the unique flavor of the iron plate.

Reviews