Hu Dawa Sichuan Frog with Fish

Name: Hu Dawa Sichuan Frog with Fish
Rating: 3.8

火锅 · ⭐ 3.8

No. 197 Shixiao Road

Dishes

Farmhouse Tilapia
A dish featuring fresh tilapia cooked in a rustic style with garlic, ginger, chili, and fermented bean paste, then simmered until flavorful.
Crawfish
Fresh crayfish are the main ingredient, cleaned and then cooked with a variety of spices and seasonings. Common preparation methods include stir-frying, boiling, and grilling, allowing the crayfish to fully absorb the flavors of the seasonings, resulting in an appealing color and aroma.
Frog Legs
Eel frog is a dish featuring bullfrog as the main ingredient, typically sliced after skinning and stir-fried with chili, Sichuan pepper, doubanjiang, garlic, ginger, and green onion for aroma, then stewed until flavorful. Some versions include bean sprouts or lettuce as accompaniments.
花鲢
花鲢是一种以鳙鱼为主要食材的菜肴，通常将鱼块或整鱼用葱姜蒜、料酒等调料腌制后，采用清蒸、红烧或炖煮的方式烹饪，使鱼肉鲜嫩入味。
Spicy Braised Pig Trotters
Pig trotters braised in a spicy sauce with aromatic spices, resulting in tender and flavorful meat.
Duck Head
Duck head is a dish made from duck's head, seasoned with chili, Sichuan pepper, and doubanjiang, prepared through blanching, stir-frying, and stewing.