Guangji Farmhouse

Name: Guangji Farmhouse
Rating: 3.8

农家菜 · ⭐ 3.8

No. 48, Fang Sheng Tai North Road

Dishes

Signature Tender Free-Range Chicken
Fresh free-range chicken slowly stewed to tender perfection, served with a secret sauce for rich flavor and juicy texture.
Braised Bighead Carp
A Chinese dish featuring bighead carp simmered with ginger, scallions, and garlic to create a rich, savory flavor.
Braised Goose
A traditional Chinese dish made by slow-cooking goose with spices and aromatics until tender and flavorful.
Stuffed Green Peppers
Stuffed green peppers are a dish made by filling hollowed green peppers with seasoned fillings like minced meat, shrimp, or tofu, then steaming or pan-frying. The key is balancing the filling with the pepper's fresh, tender texture.
Copper Plate Steamed Chicken
A dish of whole chicken steamed in a copper plate with ginger, scallions, and cooking wine, resulting in tender and flavorful meat.
Stir-Fried Chicken
A classic Chinese home-style dish made by stir-frying chicken with vegetables like bell peppers and onions, resulting in a flavorful and slightly spicy meal.