Zhoushan One Family
江浙菜 · ⭐ 3.7
800 meters west of the north gate of Zhoushan Garden on Chenhua Road, north side of the road

Dishes
Stir-fried SnailsA dish made by stir-frying fresh snails with chili, garlic, and ginger, resulting in a flavorful and slightly spicy taste.
Braised Pork with Fresh Bamboo ShootsYan Du Xian is a traditional dish primarily made with salted pork, fresh pork, and bamboo shoots. The preparation involves cutting the salted and fresh pork into pieces, then simmering them together with bamboo shoots and ginger slices until the meat becomes tender and the broth rich. Finally, seasonings are added to enhance the unique savory flavor.
Iron Pot Lake Duck DumplingsFresh lake duck meat is wrapped in dough and pan-fried in an iron pot until golden and crispy, with a savory, juicy filling.
Silver Ribbon Shredded PorkA Chinese dish made with pork tenderloin and vermicelli, stir-fried until tender and flavorful.
Chicken SoupA soup made primarily with chicken, cooked slowly in water or broth with ginger slices and green onions. Add goji berries, red dates, or yam for richer flavor.