Yuzu Private Kitchen - Sichuan & Hunan Cuisine (Hanyang Branch)
特色菜 · ⭐ 3.8
Shop No. 22, Changshihui, No. 42, Sixin South Road, Sinew New Area Management Committee
Dishes
Farmer's Grilled FishFarmer's grilled fish is a dish made with fresh fish as the main ingredient, paired with side vegetables such as potatoes, bean sprouts, and tofu skin. After marinating with a secret seasoning, it is grilled over charcoal. During preparation, ingredients like ginger slices, scallion segments, and garlic cloves are typically added to remove fishy odor and enhance aroma. Finally, it is garnished with chopped cilantro or scallions.
Braised Pork with Potato SlicesA classic Chinese home-style dish featuring pork belly and potatoes braised together in a savory sauce until tender and flavorful.
Grandmother's Pickled Vegetable Stir-Fried with Pork StripsA classic home-style dish made by stir-frying pickled vegetables with tender pork strips, offering a savory and slightly spicy flavor.
Spicy Ginger Chicken FeetGinger-spiced chicken feet is a dish primarily made with chicken feet and ginger. The chicken feet are first processed and marinated, then cooked together with ginger, chili, and other seasonings until fully tender and well-seasoned.
Spicy Pot-Braised Tofu with LeavesDry Pot Thousand Leaf Tofu is a dish primarily made with thousand leaf tofu. To prepare it, the tofu is sliced and stir-fried with ingredients such as pork belly and green and red peppers, resulting in a crispy exterior and tender interior. Finally, a special dry pot seasoning is added to create a unique flavor.
Pork Rib and Lotus Root SoupPork rib and lotus root soup is a traditional nourishing soup, made primarily with pork ribs and fresh lotus root pieces, carefully stewed to perfection. The broth is clear and bright, the pork ribs are tender and flavorful, and the lotus root pieces have a soft, slightly sticky texture. Overall, it offers a light taste with rich nutritional value.
Spicy Crab by Youzi FamilySpicy crab made with fresh crabs and bold seasonings, delivering a rich, fiery flavor.
Authentic Qianjiang Oil-Braised CrawfishAuthentic Qianjiang oil-braised crawfish features fresh crawfish cooked in a rich blend of spices, garlic, ginger, and chili, resulting in a flavorful and aromatic dish.
Stir-fried Bok Choy StemsClear stir-fried bok choy is a home-style dish using bok choy as the main ingredient. Wash and cut the bok choy, then quickly stir-fry in hot oil and season with salt to maintain its crisp texture.
Century egg tofu saladPreserved egg with tofu is a cold dish made from soft tofu and preserved eggs. Cut tofu into cubes, arrange on a plate, sprinkle chopped preserved egg on top, then add salt, soy sauce, and sesame oil to taste. Simple to prepare, refreshing in flavor.