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Shanlin Prepared Food (Luoxiu Third Store)

小吃快餐 · ⭐ 3.7

No. 956-1 Luoxiu Road

Dishes

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  Chicken Feet with Large Bone Stew

  Chicken feet and large bones are slowly stewed together, resulting in tender meat and rich broth full of collagen.
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  Four-Flavor Grilled Wheat Gluten

  Four-Season Grilled Wheat Gluten is a vegetarian dish made with grilled wheat gluten and four ingredients: wood ear mushrooms, shiitake mushrooms, carrots, and greens. After soaking and boiling, the wheat gluten is stir-fried with diced vegetables and seasoned, then simmered to absorb flavors.
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  Potato Salad

  Potato salad is made by mixing boiled and diced potatoes with mayonnaise, onions, celery, and pickles. The potatoes are cooled after boiling and combined with other ingredients to create a smooth, creamy dish.
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  Mountain Forest Large Red Sausage

  A traditional Chinese sausage made from pork, seasoned with spices and smoked in a casing, known for its rich flavor and hearty texture.
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  Mountain Roasted Carp

  Fresh carp is marinated in a secret sauce and grilled over charcoal, resulting in a crispy skin and tender flesh with a subtle mountain aroma.
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  Thin seaweed strips

  Seaweed threads are a refreshing seaweed dish made primarily from kelp. To prepare, kelp is sliced into fine strands and can be mixed with seasonings such as garlic, vinegar, and soy sauce for a cold dish, or stir-fried with a touch of chili and ginger for added flavor. The texture of seaweed threads is smooth and slippery, making it one of the common cold dishes in summer.
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  Salt-Baked Torn Chicken

  Salt-baked shredded chicken is a dish made with chicken, using whole chicken or thigh meat, marinated and then baked in salt. The cooked chicken is torn into strips, mixed with salt and spices to absorb flavor and saltiness, resulting in a tender and uniquely flavored dish.
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  Spicy Oil Cloud Noodles

  Red oil cloud threads is a cold dish featuring rice noodles as the main ingredient. Cooked noodles are rinsed with cold water, drained, then mixed with shredded carrots, cucumber, and other vegetables, dressed with a spicy red oil sauce made from chili oil, soy sauce, vinegar, garlic, and sesame paste.
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  Delicious Eel Fillets

  Fresh eel fillets are marinated, pan-fried until golden, then simmered with aromatics and seasonings for a savory, tender dish.
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  Sour Spicy Dish

  A popular Chinese cold dish made with cabbage, carrots, chili, and vinegar, offering a refreshing sour-spicy flavor.

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