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Tudali Korean BBQ (Shangzuo Store)

韩式料理 · ⭐ 4.3

Units 408–409, 4th Floor, Building A, Shangzuo Shopping Center, Southeast Corner of Jinsui East Road and Nongye South Road

Dishes

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  45th Latitude Pumpkin Porridge

  45th Latitude Pumpkin Porridge is a porridge made primarily with pumpkin and rice, cooked with water and sugar. It has a smooth texture and a sweet taste.
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  Mashed Potatoes

  Mashed potatoes is a home-style dish primarily made from potatoes. The preparation method typically involves boiling the potatoes, peeling them, and then mashing them into a smooth consistency. Depending on personal taste, ingredients such as milk, butter, salt, and pepper can be added and mixed thoroughly.
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  Angus Beef Belly

  Angus beef belly uses premium Angus beef's fatty cut, marinated and slow-cooked or charcoal-grilled to retain tenderness and rich fat aroma.
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  Seafood Silken Tofu Soup

  A delicate soup made with silken tofu and fresh seafood, simmered in a savory broth for a light yet flavorful dish.
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  Corn Cheese

  A dish made with fresh corn kernels and cheese, typically baked or pan-fried for a rich, creamy flavor.
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  Secret-Recipe Beef

  Secret recipe beef uses high-quality beef shank, marinated in a special sauce and slowly stewed over low heat until the meat becomes tender. The dish has a bright red color, clear beef texture, melts in your mouth, with rich sauce aroma, enhanced by selected spices to create a unique flavor.
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  芒果雪花冰

  芒果雪花冰以新鲜芒果为主要食材，将芒果果肉捣碎后与冰块一同放入搅拌机中打成细腻的冰沙状，形成类似雪花的质地。制作时通常加入适量糖水或椰奶以调节口感，最后在表面装饰少量芒果丁或薄荷叶。
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  Fish Finger Hand-Rice

  Fish finger hand-rice is a specialty dish made with rice, small fish, green onions, and seasonings. The rice is mixed with small fish and eaten by hand, offering a rich texture and fresh flavor.
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  Fish Roe Hand-Rice

  Fish roe hand rice is made with rice as the main ingredient, mixed with fish roe, onions, carrots, green peas, and more, cooked by stir-frying or steaming, then garnished with chopped scallions or cilantro. Eaten by hand for a rich texture.
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  Black Pig Rib Ribs with Pork Belly

  Black Pig Rib Ribs with Pork Belly is a Chinese dish made with black pig ribs and pork belly, marinated and then pan-fried or braised, with a tender texture and balanced fat and meat.

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