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Wanzhou Grilled Fish (Liu Xia Lu West Section Branch)

川菜 · ⭐ 3.5

50 meters southwest of the intersection of Liu Xia Road and Hualin Street

Dishes

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  Spicy Pork with Potatoes over Rice

  Spicy pork with potatoes over rice: sliced pork belly fried to release oil, then stir-fried with doubanjiang, garlic, ginger, and potato slices, served over steamed rice.
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  Stir-Fried Pork with Potatoes

  A home-style dish made with potatoes and pork. Potatoes and marinated pork tenderloin strips are stir-fried together with seasonings until cooked through, using basic ingredients like oil, salt, and soy sauce for a soft and tender texture.
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  Home-style Tofu

  Home-style tofu is a Chinese dish primarily made with tofu, often enhanced with minced pork, diced chicken, or shrimp to add texture. The tofu is first pan-fried until golden on both sides, then combined with ingredients and seasonings such as soy sauce, garlic, and ginger slices, and slowly simmered until flavorful. Finally, the sauce is reduced to finish the dish.
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  Instant Noodles

  Instant noodles are a type of quick-cooking noodle product primarily made from wheat flour noodles and seasoning packets. The noodles are processed by frying or hot-air drying to allow for long-term storage. To prepare, simply pour hot water over the noodles or cook them for a few minutes until softened, then mix in the seasoning packet and enjoy.
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  Stir-fried Tripe

  A Sichuan dish made by stir-frying tripe with vegetables like bell peppers and onions, known for its spicy and numbing flavor.
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  Grilled Fish with Vegetables

  Common side vegetables for grilled fish include potatoes, bean sprouts, enoki mushrooms, lotus root slices, and cabbage. These ingredients are cooked together with the fish or served as accompaniments. First, the main ingredient—fish—is grilled, then the sides are stir-fried or simmered to blend flavors.
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  Sweet and Sour Spicy Potato Blossoms

  A spicy Sichuan-style dish made by frying potato flowers and tossing them in a sweet, sour, and spicy sauce.
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  Tomato and Pork Stir-fry

  A classic Chinese home-style dish made by stir-frying fresh tomatoes with sliced pork, seasoned to a savory-sweet flavor.
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  Green Pepper Tofu Shredded Pork Rice Bowl

  A savory dish of shredded pork, tofu, and green peppers stir-fried and served over steamed rice.

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