Luosanjie Wanzhou Special Fish BBQ
川菜 · ⭐ 3.5
No. 91, Bailing Road
Dishes
Crucian CarpCrucian carp is a common freshwater fish, typically using fresh crucian carp as the main ingredient. After cleaning, it can be prepared by steaming, braising, or stewing. During cooking, ingredients such as ginger slices, green onion segments, and cooking wine can be added according to taste to remove fishy odor and enhance flavor.