Huaxi Original Beef Noodle Soup (Junping Street Store)
小吃快餐 · ⭐ 3.4
No. 127-8 Junping Street
Dishes
Spicy Pork Fried Rice BowlSpicy pork fried rice is made with pork belly as the main ingredient. The pork belly is first boiled, sliced, then stir-fried with fermented broad bean paste, green onions, and other seasonings and vegetables, finally served over steaming hot rice.
Beef and Potato Rice BowlPotato and beef rice bowl is a home-style dish made with potatoes, beef, and rice. The method involves stewing soft potatoes and tender beef together, seasoning them, and then pouring the mixture over steaming hot rice.
Spicy Pork Liver Rice BowlA spicy rice bowl featuring tender pork liver stir-fried with vegetables and served over steamed rice.
Beef Noodles with SauceA savory dish of tender beef stewed in a rich sauce and served over steamed rice.
Tomato Beef Rice BowlA savory dish of tender beef simmered in a rich tomato sauce, served over steamed rice.
Spicy Oil Lamb NoodlesRed oil mutton rice noodles is a dish made primarily with mutton and rice noodles. Sliced or cubed mutton is cooked and served with boiled rice noodles, topped with special red oil, green onions, cilantro, and hot broth for a rich aroma.
Huaxi Beef NoodlesHuaxi beef rice noodles feature tender beef and soft rice noodles, served in a rich beef broth and garnished with cilantro and green onions, presenting a unique Guizhou flavor.
Huaxi Secret Red Oil Bone Broth Beef NoodlesA rich bone broth made from beef bones, seasoned with secret red oil, served with tender beef slices and hand-made wide noodles, delivering a bold spicy aroma and lingering aftertaste.
Huaxi Lamb NoodlesHuaxi Lamb Noodles is a Guizhou specialty dish made with fresh lamb and a secret broth, served with thin rice noodles, cilantro, and chili oil for a rich, savory flavor.
Garlic Shoots and Pork Rice BowlGarlic stalk stir-fried with shredded lean pork, seasoned and evenly cooked, then served over rice. Main ingredients are pork tenderloin and garlic stalks, with辅料 including green onions, ginger, soy sauce, and cooking wine.