Xiao Yu Hao Sour Fish (Wenshan Store, Lianjiang)
小吃快餐 · ⭐ 4.0
No. 469-23 Wenshan South Road

Dishes
Sichuan-Style Boiled Black BassFresh black bass is poached in a spicy, numbing broth made with Sichuan peppercorns, chili, and fermented bean paste, served with vegetables for a bold, aromatic dish.
Signature Fresh Soup Grand FeastA rich and flavorful soup made with chicken, pork bones, seafood, and seasonal vegetables, slowly simmered for a deeply satisfying taste.
Lemon Sour Pork SoupA savory dish featuring tender pork slices in a tangy lemon-based broth, often served with vegetables for a refreshing and zesty flavor.
Hong Kong-style Thick Sauce Rice NoodlesA Hong Kong-style dish featuring rice noodles in a rich, savory broth with beef, pork bones, and shrimp. The thick sauce enhances the flavor, making it a comforting and satisfying meal.
Tomato Boneless FishBoneless fish stewed with tomatoes, tender and flavorful with a tangy-sweet sauce.
Tomato Vitamin C BeefA hearty dish featuring fresh tomatoes and tender beef slices, rich in vitamin C and perfect for a balanced meal.
Black Fish with Tomato and Vitamin CFresh black fish is cooked with vitamin-rich tomatoes, resulting in a tender texture and tangy-sweet flavor.
Green Sichuan Pepper DuoA dish featuring green Sichuan pepper and two main ingredients, stir-fried or steamed to highlight numbing spiciness and freshness.
Crispy Fish with Green Sichuan PeppercornsFresh fish fillets are fried until crispy and seasoned with green Sichuan peppercorns, creating a spicy and numbing flavor typical of Sichuan cuisine.