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Wang Shifu's 99 Yuan for 4 lbs Lamb Shank & Lamb Bones (Lianhua South Road Branch)

火锅 · ⭐

Room 105, No. 2, Lane 1388 Lianhua South Road

Dishes

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  Hand-grabbed Lamb Ribs

  Hand-grabbed lamb ribs is a dish primarily made with lamb ribs, typically using fresh lamb rib or leg ribs. After marinating, the meat is roasted or stewed until fully cooked. The lamb has a firm texture and tender flavor, which can be eaten by hand, either with seasonings or dipping sauces.
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  玉米块

  玉米块是以新鲜玉米粒为主要食材，经过焯水或蒸煮后，裹上淀粉或面粉，放入油锅中炸至金黄酥脆而成的菜品。可直接食用，也可搭配蘸料。
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  Garlic Chive Flower Sauce

  Garlic chive flower sauce is a seasoning made primarily from garlic chive flowers, cleaned, sun-dried, and mixed with salt, chili, and other seasonings for fermentation. It's typically chopped or left whole, sealed, and fermented for several days to develop rich flavor.

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