Axiang嫂 Longjiang Pork Trotter Rice (Baitian Alley Store)
小吃快餐 · ⭐ 4.2
No. 31-13, Baitian Lane, Unit -1
Dishes
Four-Point Pig Trotter RiceA Chinese dish featuring tender pork trotters simmered and served with rice, absorbing the rich flavors of the meat.
Four Golden PointsA Cantonese dish featuring pork belly, shrimp, egg, and mushrooms, steamed to perfection for a tender and flavorful experience.
Four Gold RiceA Cantonese-style rice dish made with chicken, shrimp, ham, and egg, stir-fried together for a savory and balanced flavor.
Scallion Egg Stir-FryScrambled eggs with green onions is a home-style dish made primarily with eggs and scallions. Beat the eggs, pour into hot oil, quickly stir-fry until half-set, add chopped scallions, stir well to blend the aroma, then season and serve.
Pork Trotter and Crispy Roast Duck RiceA rice dish featuring tender pork trotter and crispy roast duck, served over steamed rice for a rich, savory experience.
Pork Trotter and IntestinesA Chinese dish made with pork trotters and intestines, slow-cooked to tender perfection with savory flavors.
Cordyceps Chicken SoupA nourishing chicken soup made with cordyceps and slow-cooked for rich flavor and health benefits.
Longjiang Roast Duck RiceA dish featuring crispy-skinned roast duck served over fragrant rice, seasoned with a secret sauce. A classic Cantonese comfort food.
Longjiang Pig Trotter Rice BowlLungjiang pig trotter rice is made with pig trotters as the main ingredient, served with rice. The pig trotters are first blanched and then stewed to make them soft and flavorful, typically seasoned with soy sauce, star anise, cinnamon, and other spices. The finished dish features glossy red pig trotters with a tender texture, best enjoyed together with rice.
Longjiang Intestine RiceA specialty dish featuring braised pork intestines stir-fried with rice, garlic chives, and chili for a rich, spicy flavor.