Guangdong Stone Mill Rice Noodle Rolls
小吃快餐 · ⭐ 3.6
No. 233, West Street, Jiancheng
Dishes
SpinachSpinach is a dish primarily made with fresh spinach as the main ingredient. The preparation typically involves washing the spinach, then quickly stir-frying it in hot oil, adding适量 salt and seasonings, and cooking until the spinach becomes tender and vibrant in color.
Beef and Egg Rice Noodle RollFresh beef and egg rice noodle rolls made with a thin rice batter, steamed to perfection and served with savory sauce.
鲜猪肉鲜猪肉指新鲜的猪后腿肉或五花肉，经清洗后切块或切片，可采用炖、炒、煮、蒸等方式制作。常见做法包括红烧猪肉、清炖猪肉、猪肉炒青椒等。
Egg and Leek Rice NoodleEgg and leek rice noodle is a Chinese snack made with eggs, leeks, and rice flour. The rice flour is poured into a mold and steamed, then topped with stir-fried eggs and leeks, and finished with sauce. It has a soft texture and a fresh taste.
Egg Squid Tentacle Rice NoodleEgg squid tentacle rice noodle is a Chinese snack made with eggs, squid tentacles, and rice noodles. Eggs are beaten and combined with squid tentacles, then steamed in rice noodles, resulting in a fresh and tender texture.