Yika Light Food (Fat Loss · Salad · Healthy Meals · Bugi Branch)
西餐 · ⭐ 3.5
No. 1, Fenlong 5th Lane, Juzi Hill, Dafen Community, Room 101
Dishes
Whole Wheat Ham and Meat Floss SandwichA sandwich made with whole wheat bread, ham slices, and meat floss, offering a balanced and satisfying taste.
Mexican Hand RollA Mexican hand roll is a wrap made with corn tortillas filled with seasoned meat, fresh vegetables, and cheese, often served with salsa or guacamole.
Tender Boiled EggBoiled eggs are made by cooking eggs in water over medium-low heat until fully done. The main ingredient is eggs, and cooking time can be adjusted for different yolk and white textures. After boiling, they're cooled in cold water to make peeling easier.
Vegetarian Vegetable SaladA fresh mix of vegetables like lettuce, cucumber, tomato, and carrot, dressed with olive oil, lemon juice, and a pinch of salt for a light and healthy dish.
Pan-Seared Chicken Breast and Sweet Potato SandwichPan-seared chicken breast with sweet potato puree, served in toasted bread for a balanced and flavorful sandwich.
Pan-Seared Chicken Breast with Spinach RollPan-seared chicken breast wrapped in fresh spinach, lightly cooked to retain tenderness and flavor.
Pan-Seared Chicken Salad with VegetablesPan-seared chicken breast served with a fresh vegetable salad, seasoned and cooked to perfection, topped with a light vinaigrette.
Freshly Squeezed Cucumber JuiceA refreshing beverage made from freshly squeezed cucumbers, offering a light and hydrating experience without added sugar.
ChickpeasChickpeas are a type of legume commonly used in salads, soups, and stews. The main ingredient is shelled chickpeas, which are soaked and then cooked or pressure-cooked until tender. They can be combined with ingredients such as onions, tomatoes, and spices during cooking.
Black Pepper Beef Noodles with BuckwheatTender beef steak marinated in black pepper sauce, served over healthy buckwheat noodles for a savory and satisfying meal.