Jiang Ge Mutton Restaurant - Grilled Lamb Legs (Yuancheng Times Center Store)
火锅 · ⭐ 3.8
No. 6, Building 4, Yuancheng Times Center, Yuancheng Road, Xiasha
Dishes
Five-Spice Peanut SnackFive-spice peanuts is a cold dish primarily made with peanuts. After boiling the peanuts until tender and draining off the water, add spices such as star anise, cassia bark, Sichuan pepper, bay leaves, and cloves, along with salt and soy sauce to taste. Simmer gently over low heat until fully infused with flavor, then cool before serving.
Spicy Tofu Skin SaladA refreshing cold dish made by tossing sliced tofu skin with vegetables and a spicy dressing, commonly served as a side or light meal.
Original Lamb Soup PotA pot of lamb soup made from fresh lamb and bones, slowly simmered to create a rich, creamy broth with natural flavor.
Hanging Oven Roasted Lamb LegA succulent lamb leg roasted slowly in a hanging oven, resulting in a crispy exterior and tender, juicy meat inside.- Handmade NoodlesHandmade noodles are crafted from优质 flour, boiled and served in broth or with sauce. Known for their chewy texture and simple yet satisfying flavor.
Charcoal-Grilled Lamb Offal Hot PotA hearty hot pot made with lamb offal and seasoned spices, slow-cooked over charcoal for rich flavor.
Charcoal-grilled Lamb RibsCharcoal-grilled lamb chops are made from lamb ribs, marinated and grilled over charcoal. Rich in protein and fat, the meat becomes crispy on the outside and tender inside, preserving its natural flavor.
Refreshing LettuceA refreshing salad made with fresh lettuce, garlic, vinegar, and a touch of sugar, offering a crisp and tangy taste that helps cut through greasy meals.
鲜羊肉片鲜羊肉片主要由新鲜羊肉切成薄片制成，通常经过腌制后快速炒制或涮煮。制作时可根据需要加入葱、姜、蒜等辅料，保持羊肉的嫩滑口感。