Zhengxin Chicken Cutlets · Fried Chicken & Barbecue (Songshan Branch)
小吃快餐 · ⭐ 3.7
No. 138, northwest corner of the intersection of Caiyuan Road and Dongguan Street
Dishes
Beef SkewersBeef skewers made by cubing fresh beef and marinating it with soy sauce, cooking wine, ginger, garlic, and other seasonings, then grilled or pan-fried on bamboo skewers. The meat is tender and flavorful.
Full Tomato Salad Sauce Chicken CutletFull Tomato Salad Sauce Chicken Cutlet is a dish made with chicken cutlets and a generous amount of tomato salad sauce. The chicken cutlet is crispy on the outside and tender on the inside, paired with a sweet and sour tomato salad sauce for a rich flavor.
Fried Chicken and Barbecue PlatterThe fried chicken and barbecue platter includes fried chicken pieces and grilled meat, mainly made from chicken and pork, through frying and grilling.
Explosive Chicken CutletExplosive chicken cutlet is a dish made with chicken leg meat, marinated and then fried after being coated with flour or breadcrumbs. It is crispy on the outside and tender inside, with a rich texture.
Fresh Baked Big NoodlesFresh baked big noodles are made from wheat flour, water, and salt. The dough is fermented, rolled into thick sheets, cut into strips, and then baked in an oven. The texture is crispy on the outside and soft inside, with a wheat aroma.
Crispy Chicken NuggetsSalted crispy chicken nuggets are made from chicken breast, cut into small pieces and marinated to absorb flavor. The pieces are coated with a special crunchy batter and deep-fried until golden and crispy.
Secret-Recipe Duck IntestinesSpicy duck intestine is a dish featuring duck intestines as the main ingredient, marinated with special seasonings and cooked by blanching or quick stir-frying. The finished dish is crisp and tender with rich flavor.
Crispy Chicken Leg BurgerThe crispy chicken leg burger is made primarily from chicken thigh meat, which is marinated and then coated in a special batter before being fried until the outer crust is crispy. It is served in a hamburger bun with lettuce, tomato slices, and sauce, creating a fast-food-style burger.
Chicken叉骨Chicken rib bones are the breastbone part of chicken, typically marinated and then fried or pan-fried. The main ingredient is chicken rib bones, with seasonings such as soy sauce, cooking wine, ginger slices, and garlic paste. The preparation method includes marinating, blanching, or direct frying to achieve a crispy exterior and tender interior.