Fried Goods Shop (Shayang Road Branch)
小吃快餐 · ⭐ 3.6
40 meters east of the intersection of Shanyang Road and Shanshan Street

Dishes
Hemp DumplingsDamao is a traditional Chinese dessert made primarily from glutinous rice flour, sesame seeds, and sugar. The preparation involves mixing glutinous rice flour with sugar, kneading it into small balls, coating them with sesame seeds, and then deep-frying until golden and crispy.
Fried SausageFried meat sausage is made by mixing pork with seasonings, stuffing it into casings, and frying until golden and crispy outside while fully cooked inside.
Fried Chicken SausageFried chicken sausages made from breast meat, seasoned and stuffed into casings, then fried until golden and crispy. Crispy outside, juicy inside.
Beef SkewersBeef skewers are made by cutting selected beef into chunks and threading them onto bamboo skewers. After marinating, they are slowly grilled over charcoal until the outside is charred and the inside remains tender and juicy. The meat is delicious on its own but even better when paired with a special sauce.
Beef SkewersBeef skewers made by slicing fresh beef into strips, threading onto bamboo sticks, marinating, and grilling. Main ingredients: beef and seasonings. Method: marinating, skewering, and grilling.
Glutinous Rice BallGlutinous rice balls are made from glutinous rice flour and filled with sweet fillings like red bean paste or sesame, then steamed to create a soft and sweet dessert.
Crispy Fried MilkCrispy Fried Milk is a sweet dish made from milk and glutinous rice flour. The milk and rice flour are mixed to form a dairy jelly, cut into small pieces, coated in starch and flour, then deep-fried until golden and crispy outside while remaining soft inside. It has a crunchy exterior and rich milk flavor.
Gong Fish BallsGong fish balls are made from fresh fish meat mixed with egg white and starch, shaped into balls and boiled. They have a tender, chewy texture and a mild, savory flavor.
Chicken NuggetsChicken nuggets are a snack made primarily from chicken breast. The chicken breast is cut into cubes, marinated to absorb flavor, then coated with starch or breadcrumbs and deep-fried until golden and crispy.
Chicken Wing TipsChicken drumettes are the lower part of a chicken leg, primarily made from chicken drumettes, often marinated and cooked by frying, grilling, or stewing to enhance flavor and achieve a tender texture.