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Fu Fu Xiang Culinary Shop

小吃快餐 · ⭐ 3.5

No. 3 Xianhu Avenue Zhong, Phase II, Wanzheng Holiday Scenery Residential Community, Buildings 12 and 13, Ground Floor Shop

Dishes

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  Stewed Chicken with Potatoes

  Potato stewed chicken is a dish made primarily with chicken and potatoes. Chicken pieces are cooked together with peeled, cubed potatoes in a pot, adding water or broth, then simmered slowly until the chicken is tender and the potatoes are soft, allowing the ingredients to absorb the flavors of the broth.
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  Stewed Duck with Potatoes

  A Chinese home-style dish featuring duck and potatoes simmered together until tender, resulting in a rich and savory flavor.
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  Stir-fried Chicken Kidneys

  A dish made by stir-frying chicken kidneys with vegetables like bell peppers and onions, resulting in a savory and tender texture.
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  Beef and Egg Fried Noodles

  A stir-fried dish made with beef, eggs, and rice noodles, seasoned to perfection.
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  Beef Shank Spaghetti

  Beef shank spaghetti features tender beef slow-cooked in a rich sauce, served with al dente pasta for a satisfying meal.
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  Beef Brisket Noodle Soup

  Beef brisket rice noodles is a dish featuring beef brisket and rice noodles. The beef is blanched, then stewed with spices until tender, and served mixed with or layered over cooked rice noodles in rich broth.
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  Seaweed and Egg Soup

  Nori egg drop soup is a soup dish primarily made with nori and eggs. The preparation is simple: first, cut the nori into small pieces and set aside the beaten eggs. Next, bring water to a boil in a pot, add the nori, and once it boils again, slowly pour in the egg mixture while quickly stirring with chopsticks to form egg flowers. Finally, season with salt and monosodium glutamate (MSG), then sprinkle with chopped green onions.
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  Old Friend Beef Noodles

  Old Friend Beef Noodles is a dish featuring beef and rice noodles. Sliced or cubed beef is stir-fried with pickled bamboo shoots, bean sprouts, chili, garlic, then simmered in broth and poured over cooked rice noodles. Seasonings are carefully balanced to highlight spicy, sour, fresh, and savory flavors.
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  Old Friend Beef Noodle Soup

  A flavorful noodle soup featuring slow-cooked beef brisket, fermented bamboo shoots, and spicy broth, served with rice noodles.
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  Scrambled Eggs with Green Onions

  A classic Chinese home-style dish made by stir-frying eggs with chopped green onions. Simple, savory, and fragrant.

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