Northeast Halal Charcoal Grilled Meat
烧烤 · ⭐ 3.5
No. 113, Dongkou Yijie, Yujiawu Village

Dishes
Special Salt-Blasted Yang La GanSpecial salt-braised pig trotter features pork trotters blanched and stir-fried with salt, scallions, ginger, and spices, absorbing rich flavors while maintaining a firm texture.
Spicy Salt-Explosion ChiliSpicy salt-blasted chili is a dish made by quickly stir-frying fresh chilies with salt and minimal seasonings. Mainly using red or green chilies, high-heat salt blasting locks in freshness, resulting in a crisp texture and rich flavor.
Black Pepper Beef SausageBlack pepper beef sausage made with fresh beef, seasoned with black pepper, salt, sugar, and soy sauce, then stuffed into casings and steamed or pan-fried. Deep brown in color, firm texture, with a rich black pepper aroma.