Manling Porridge (Fengming Plaza Branch)
小吃快餐 · ⭐ 3.6
No. 136, Fengtian Avenue, Unit 3
Dishes
Sugar-Free Millet and Red Date PorridgeA nutritious porridge made from millet and red dates, cooked slowly for a soft and sweet taste, ideal for health-conscious individuals.
Bamboo Shoot and Pork Rib PorridgeMountain yam and pork rib porridge is a nutritious dish made primarily from mountain yam, pork ribs, and rice. The method involves stewing the pork ribs until tender, then adding mountain yam and rice to simmer into a smooth, fragrant porridge with a delicate texture.
Hand-ground Soy MilkHand-ground soy milk made from soybeans, soaked, ground, and filtered. After soaking, beans are ground into pulp using a stone or electric grinder, then strained through cloth to remove pulp, yielding smooth soy milk ready to drink or boil further.
Manling Special Small WontonsHandmade thin dumpling wrappers filled with fresh pork and shrimp, served in a clear broth with scallions and sesame oil for a delicate, satisfying bite.
Rice CakeGlutinous rice cakes are a traditional snack made from rice. After soaking, rice is ground into a paste, then steamed or pan-fried in molds. Soft and chewy, they're served with sweet sauce, pickles, or chili.
Crystal DumplingsA steamed dumpling with a translucent wrapper and savory meat filling, known for its delicate texture and clear appearance.
Blood Rice Hot Soy MilkA warm, sweet beverage made from blood rice and soybeans, offering a rich, nutty flavor perfect for breakfast or comfort.
Bok Choy and Mushroom Rice PorridgeVegetable and mushroom rice porridge made by simmering rice with fresh vegetables and dried mushrooms. Cook rice until soft, then add chopped vegetables and rehydrated mushrooms, continuing to cook until ingredients are tender and the porridge thickens.
Egg and Meat Floss PancakeA Chinese snack made by mixing eggs, meat floss, and a bit of flour, then pan-fried until golden and crispy.