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Run He Mountain Villa

农家菜 · ⭐ 3.6

Intersection of Guidan West Road and Shenhai Expressway (Next to Qifoo English Kindergarten)

Dishes

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  Wonton Headfish

  A Chinese dish featuring fresh bighead fish and handmade wontons, served in a savory broth.
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  Inner Mongolia Grilled Lamb Ribs

  Inner Mongolia grilled lamb ribs use fresh lamb ribs, marinated and then grilled over charcoal or in an oven. Common seasonings include cumin, chili powder, salt, onion, and garlic. The exterior is crispy while the inside remains juicy, preserving the authentic lamb flavor.
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  Chilled Fruit Sweet and Sour Pork

  A refreshing twist on the classic sweet and sour pork, featuring chilled fresh fruits like pineapple and apple for a cool, tangy bite.
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  Sichuan-style Sour Fish with Pickled Vegetables

  A spicy and sour fish dish made with fresh carp, pickled vegetables, and chili peppers, characteristic of Sichuan cuisine.
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  Special Inner Mongolia Grilled Lamb Ribs

  Made with high-quality lamb from Inner Mongolia, marinated and grilled over charcoal. Features a crispy exterior and tender interior with rich aroma. Main ingredients are fresh lamb ribs and special seasoning.
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  White-Cut Yangshan Capon

  A Cantonese cold dish made by boiling Yangshan capon in water, then chilling and slicing it for a tender, naturally flavored meal.
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  Lao Wu Lychee Wood Roast Goose

  A classic Cantonese dish featuring tender goose roasted over lychee wood, resulting in a crispy skin and rich flavor.
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  Lao Wu Lychee-wood Roast Goose

  A traditional Cantonese dish featuring succulent goose roasted over lychee wood, resulting in a crispy skin and tender meat with rich aroma.
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  Golden Pumpkin and Mixed Grains

  A healthy dish made with pumpkin and mixed grains, steamed or simmered to a soft, sweet consistency.

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