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山喜家·韩国烤肉无限续(建邺吾悦店)

自助餐 · ⭐ 4.5

Wuyue Plaza

Dishes

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  Large Sea Shrimp

  Fresh sea shrimp is steamed or blanched simply to preserve the original flavor of the shrimp meat, which remains tender and smooth in texture.
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  Angus Beef Ribs

  Angus beef ribs are a premium cut of meat, slow-cooked to perfection for tender, flavorful results.
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  Beef and Kelp Soup

  Beef and Kelp Soup is a nutritious soup made primarily from beef and kelp. To prepare, cut the beef into pieces and soak the kelp before cutting it into segments. Place both ingredients in a pot with water and simmer until the beef is tender and the kelp is soft and smooth. Season with an appropriate amount of salt.
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  Spicy Beef with Special Flavor

  Special Flavor Beef is a dish made primarily with high-quality beef slices, stir-fried with a specially prepared spicy seasoning. During preparation, the beef slices are quickly stir-fried until they change color, then a secret sauce and vegetables are added for seasoning, and finally cooked until fully flavored.
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  Premium Pork Belly

  Premium pork belly is made from pork belly with a balanced ratio of fat and lean meat. After blanching to remove any odor, it is marinated with soy sauce, cooking wine, sugar, and other seasonings, then slowly stewed or braised in a pot until the meat becomes tender and glossy red.
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  Spanish Pork Neck

  A dish featuring pork neck cooked in olive oil with garlic, rosemary, and tomato sauce, resulting in a tender and flavorful meal.
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  Marinated Beef Short Ribs

  Seasoned beef short rib is a dish made primarily from thinly sliced beef short rib, marinated with a special seasoning. To prepare, slice the beef short rib evenly, marinate it with the seasoning, and then cook simply.
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  Korean Rice Cake Stir-Fry

  Korean spicy rice cake stir-fry made with rice cakes, fish cakes, onions, carrots, and cabbage, seasoned with Korean chili paste, soy sauce, sugar, and garlic.
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  Flavorful Beef Rice

  A savory dish featuring tender beef and vegetables served over steamed rice, seasoned with a rich, aromatic sauce.
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  Black Pepper Steak

  Black pepper steak is made from steak, marinated and pan-seared to perfection, then finished with a black pepper sauce. Ingredients like crushed black pepper, onions, and garlic are sautéed and stir-fried with the steak for a tender, flavorful dish.

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