Ji Sheng Ju Pot Noodles (Nongda Branch)
小吃面食 · ⭐ 4.0
No. 30-8, Muchai East Street

Dishes
两掺砂锅面两掺砂锅面是一道以面条为主料,搭配猪肉和青菜制成的砂锅面。将面条、猪肉片和青菜放入砂锅中,加入高汤或清水煮制,使食材充分融合,口感丰富。
Sauces Beef BallsSauces牛丸 (Sauces Beef Balls) are made primarily from beef, mixed with a secret blend of seasonings, then minced into a meat paste and shaped into balls. The unique feature is that the balls contain a savory broth inside; during cooking, the high temperature melts the inner broth, causing it to flow out when bitten, delivering a delicious flavor.
Wheat GlutenWheat gluten is a food made primarily from flour. Through steps such as kneading and washing, starch and protein in the flour are separated, resulting in a high-protein product known as wheat gluten. Wheat gluten can be baked, boiled, or stir-fried, with a chewy texture, making it a common ingredient in vegetarian cuisine.