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Boman Art Garden Hotel - Chinese Restaurant (Jinan West Railway Station International Convention Center Branch)

地方菜 · ⭐ 3.9

No. 1102 Weihai Road, Jinan Greenland Melia Hotel

Dishes

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  Cucumber and Jellyfish Salad

  Cold jellyfish salad is a dish made with jellyfish as the main ingredient. After cleaning and soaking in salt water to remove fishy odor, it's mixed with cucumber, carrot, and seasonings like soy sauce, vinegar, sugar, garlic, and sesame oil.
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  凉拌田七

  凉拌田七是一道以田七为主要食材的凉菜，将新鲜田七洗净后焯水或烫熟，捞出沥干，加入蒜末、香葱、酱油、醋、香油等调料拌匀即可。制作过程简单，突出田七的清脆口感和天然风味。
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  Chopped Chili Fish Head

  Steamed fish head with chopped chili is a dish made by steaming a fish head with chopped chili, scallions, ginger, garlic, and other seasonings. To prepare, clean the fish head, layer it with chopped chili and other seasonings, then steam until fully cooked.
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  Four Fortune Meatballs

  Four Happiness Meatballs are large pork meatballs made from seasoned pork filling, shaped by mixing and forming, then fried and braised. They have a bright red color and a shape resembling lion heads, hence also known as Braised Lion's Head.
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  Cumin Lamb

  Cumin lamb is a dish primarily made with lamb, seasoned with cumin powder and garnished with cilantro. The lamb is sliced, marinated with cumin and other seasonings, then quickly stir-fried in hot oil until cooked through, and finally sprinkled with cilantro for added aroma.
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  Stir-fried Radish Strips with Shrimp

  A refreshing cold dish made with shredded radish and tender shrimp, quickly tossed in a savory dressing of garlic, sesame oil, and chili oil.
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  Stir-fried Pork Kidney

  Stir-fried pig kidneys is a Chinese stir-fry dish using pork kidneys as the main ingredient. The kidneys are cut with diagonal incisions and briefly blanched, then quickly stir-fried with vegetables such as green peppers and onions. Seasonings like soy sauce, cooking wine, ginger, and garlic are added to maintain the tender texture of the kidneys.
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  Boiled Large Shrimp

  Steamed shrimp is a dish primarily made with fresh shrimp, prepared simply. Clean the fresh shrimp, then boil them in hot water until the shrimp turn red and curl. Serve with a light dipping sauce made from minced ginger and garlic, soy sauce, and sesame oil.
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  Celery and Peanut Pickle

  A cold dish made from celery and peanuts, marinated in a savory blend of salt, sugar, and vinegar for a refreshing side or snack.
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  Scallion-braised Pig's Trotter Tendons with Quail Eggs

  A Chinese dish featuring braised pig's trotter tendons and quail eggs, seasoned with scallions for a savory flavor.
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  Soy Sauce Beef

  Steamed beef is a delicious dish made primarily from beef, which absorbs the sauce thoroughly through marinating and slow stewing. During preparation, the beef is first marinated, then slowly cooked in a specially prepared sauce until fully tender, and finally cooled before being sliced and served.
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  Golden Broth Sea Cucumber and Abalone

  Golden Broth Sea Cucumber and Abalone is a Chinese dish made with sea cucumber and abalone, simmered in a rich broth. It has a delicious taste and a thick, flavorful soup.

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