Xiao Wang Ge Bi Shen Shui Hua Lian Xian Yu Guan (Shenxian Shu · Bin Fen Store)
火锅 · ⭐ 3.8
No. 96, Building 4, Annex 103, Xinyi West Street, Shenshu Binfen Plaza, 1st Floor

Dishes
Deep-water Bighead CarpDeep-water bighead carp is a dish featuring fish raised in deep water, typically prepared by cutting or cooking whole, using methods like stewing, boiling, steaming, or braising, with ginger, scallions, garlic, and sometimes doubanjiang or chili for flavor.
Large Deluxe ShrimpLarge deluxe shrimp made with fresh large shrimp stir-fried in a secret sauce, resulting in tender and flavorful seafood.
Heilongtan Naked CarpFresh naked carp from Heilongtan Reservoir, steamed or braised to highlight its tender and flavorful flesh with minimal seasoning.