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Pin Self-Service Restaurant (Guangzhou Jade Hill Hotel)

自助餐 · ⭐ 4.6

No. 28, Ningcai Road, Guangzhou Emerald Hilton Hotel, 1st Floor (near Luogang Wanda Plaza and Guangzhou International Tennis Center)

Dishes

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  Thick-cut Salmon

  Thick-cut salmon is a dish made primarily from fresh salmon. The salmon is carefully selected and sliced into thick pieces, preserving the tender texture of the fish meat. Usually served with simple seasoning and presentation, it allows you to savor the natural freshness of the salmon.
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  Hand-Beaten Sparkling Wine

  A creative drink made by hand-beating fresh fruits into sparkling wine for a refreshing, fruity flavor.
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  Durian Cake

  Durian cake is made primarily from fresh durian flesh and premium cream, crafted through meticulous baking techniques. The cake has a soft and delicate texture, with the durian flesh perfectly blended with the cream, offering a rich and layered taste experience.
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  Fruit Stall

  A fruit stall offers fresh, seasonal fruits such as apples, bananas, watermelons, and mangoes, typically served raw or sliced without cooking to preserve natural sweetness and freshness.
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  Thai Grilled Oysters

  Fresh oysters grilled with Thai spices, fish sauce, lime juice, and chili for a savory, slightly spicy taste.
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  Beef and Mutton Hot Pot

  A hot pot dish featuring beef and mutton, cooked with vegetables in a savory broth.
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  Dessert Stall

  A Chinese dessert stall offering sweet treats made from ingredients like red beans, glutinous rice, and coconut milk, typically steamed or simmered for a soft, rich flavor.
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  Luo's Shrimp

  Luoshi shrimp is a dish primarily made with fresh Luoshi shrimp. The shrimp are first deveined, keeping the tails intact, then marinated with ingredients such as cooking wine and salt to infuse flavor. Next, the shrimp are gently steamed or lightly stir-fried to preserve their tender texture. Finally, garnishes like chopped green onions and ginger threads can be added according to taste for enhanced aroma.
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  Jade Meat Skewers

  Jade Meat Skewers feature marinated pork and vegetables grilled on skewers, offering a savory and satisfying dish.
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  Wheel Cheese Pasta

  A spiral-shaped pasta dish topped with a rich cheese sauce, baked until golden and served with grated Parmesan.
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  Teppanyaki

  Teppanyaki is a dish prepared fresh on a hot iron plate, primarily featuring ingredients such as meat, seafood, and vegetables. During preparation, the ingredients are cooked directly on the heated iron plate and served with a specially crafted sauce, offering a unique taste.

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