Running Elephant • Yunnan Mi Line (Animal Park · North Branch)
小吃快餐 · ⭐ 4.4
B1 Level, JKFUN Mall, No. 116, Xizhimen Outer Street (Running Little Elephant)
Dishes
Yunnan Yuxi Small Pot Rice NoodlesYuxi small pot rice noodles from Yunnan feature fine rice noodles with pork, bean sprouts, chives, and pickled vegetables, cooked in a small pot. The noodles are blanched first, then added to broth and seasonings, followed by the vegetables, finished with green onions and cilantro.
Yunnan Black CoffeeYunnan black coffee is made from premium coffee beans sourced from Yunnan, roasted and ground, then brewed using traditional drip or pour-over methods. The beans retain the unique highland aroma and flavor of Yunnan, offering a rich taste with subtle fruit acidity and nutty notes.
Handmade Tamarind JuiceHandmade tamarind juice is made primarily from tamarind fruit. The pulp is extracted, soaked in water, filtered to obtain the juice, and then sweetened with an appropriate amount of sugar to create a natural fruit-flavored beverage.
Kunming Tofu Skin NoodlesA Yunnan specialty dish featuring tender tofu skin and rice noodles, served in a tangy broth with toppings like pickled vegetables, minced meat, and crushed peanuts.
Fried Yunnan Soft TofuFried Yunnan tofu is a dish made primarily from fresh tofu. The tofu is cut into pieces, lightly coated with starch, and deep-fried until the outside is crispy while the inside remains tender. Serve with dipping sauce or enjoy as is.
Tomato浓汤香豆腐米线Tomato浓汤香豆腐米线 is made by simmering fresh tomatoes to create a rich broth, then adding soft tofu cubes and rice noodles to cook together. The main ingredients include tomatoes, tofu, and rice noodles, with seasonings such as green onions and ginger slices. To prepare, first sauté the tomatoes until soft, then add water and bring to a boil before adding the tofu and rice noodles to cook until fully tender.
Crispy Salted King Oyster MushroomsCrispy fried king oyster mushrooms sliced, coated in starch paste, then deep-fried until golden and crispy. Stir-fried with garlic, chili, green onions, salt, and soy sauce for a savory flavor.
Secret Recipe Mushroom Bone Soup Rice NoodlesSpicy mushroom sauce bone broth rice noodles are made by using a rich pork bone broth as the base, combined with a secret mushroom sauce made from various dried mushrooms (such as shiitake and boletus), and served with fine rice noodles and accompaniments like bean sprouts and greens. Main ingredients include pork bones, dried mushrooms, rice noodles, and seasonings.
Brown Sugar Glutinous Rice CakeRed sugar glutinous rice cakes are a traditional dessert made primarily from glutinous rice and brown sugar. First, the glutinous rice is steamed and then mashed into a paste to form the rice cakes. Next, brown sugar is dissolved in water and boiled into a syrup, which is poured over the rice cakes. Finally, toasted sesame seeds or crushed peanuts are sprinkled on top for added aroma.
Sour Spicy Yuxi Small Pot Rice NoodlesSour-spicy Yuxi small pot rice noodles are made with rice noodles as the main ingredient, served in a pork bone broth base, and combined with pickled vegetables, bean sprouts, wood ear mushrooms, shredded carrots, and other accompaniments. Cooked meat slices or ham slices are added, then garnished with green onions and cilantro. The rice noodles and ingredients are boiled together in a small pot, seasoned, and ready to serve.
Potato CrackersPotato cracklings is a home-style dish primarily made from potatoes. The potatoes are first boiled, peeled, and cut into pieces, then pan-fried until golden brown on both sides to form a crispy crust. Finally, seasonings are added and stir-fried evenly.
Crispy Fried Fresh MushroomsCrispy Fried Fresh Mushrooms is a Chinese dish made with fresh mushrooms coated in starch or flour and deep-fried until golden and crispy. It has a crunchy exterior and tender interior, retaining the fresh flavor of the mushrooms.
Fresh Pepper Pork Mince Rice NoodlesFresh Pepper Pork Mince Rice Noodles is a Chinese snack made with rice noodles, fresh peppers, and pork mince. The rice noodles are cooked and mixed with fried pork mince and peppers, offering a smooth texture and a fresh spicy flavor.