Fuke Dry Spicy Hot Pot · Freshly Cooked Spicy Hot Pot (Shajing Baijiahua Branch)
小吃快餐 · ⭐ 4.2
Room 102, Basement Level 1, Baijiahua Lingchuang Plaza, Haoxiang Road, Sheqi Community, Xinqiao Subdistrict
Dishes
Xinjiang Tomato Lamb Hot PotA hearty hot pot featuring tomatoes and lamb, slow-cooked with vegetables for a rich, tangy flavor typical of Xinjiang cuisine.
Spicy Beef Hot Pot with Beef TallowA spicy hot pot made with beef tallow, chili, and Sichuan peppercorns, featuring beef, tripe, and other ingredients simmered to perfection.
Tomato Pork Bone Soup BaseA rich and flavorful soup base made from tomatoes and pork bones, offering a balanced sweet and sour taste with deep umami.
Spicy Sichuan Chicken StripsFresh chicken breast strips marinated in spicy Sichuan sauce, then deep-fried and stir-fried with chili and Sichuan pepper for a crispy, numbingly spicy flavor.
Snowflake Beef RollsSnowflake beef rolls are a delicacy made from high-quality beef slices, wrapped with a secret sauce and fresh vegetables. The beef slices are as thin as cicada wings, with clear marbling, and are rolled together with fresh vegetables before being dipped in the sauce. The dish offers a tender, juicy texture with rich layers of flavor.
Fragrant Pig's Trotter CubesA spicy stir-fry dish made with pig trotters, seasoned with garlic, ginger, and chili for a rich, aromatic flavor.
Fish Roe DumplingsFish roe dumplings are an elegant seafood dish, primarily made with fish roe and tofu skin. The preparation involves mixing the fish roe with seasonings and wrapping it in tofu skin, then steaming until fully cooked. The finished product is plump in shape and rich in flavor.