Happy Home Box Lunch
东北菜 · ⭐
Opposite Jitai No. 1 Middle School

Dishes
One Meat, Two VegetablesA meat and two vegetables meal includes one meat dish and two vegetable dishes. The meat is usually pork, chicken, beef, or fish, prepared by stir-frying, braising, or stewing. The two vegetables are seasonal greens like bok choy, tofu, potatoes, or carrots, cooked by stir-frying, dressing, or boiling.
Three VegetablesThree-vegetable dish features three main vegetarian ingredients like tofu, greens, and mushrooms, prepared by blanching or light stir-frying to preserve natural flavors.
三荤三荤是一道以三种肉类为主要食材的菜肴,通常包括猪肉、鸡肉和牛肉或猪肉、鸡肉和鱼肉。食材经过切块或切片后,通过炒制、炖煮或红烧等方式烹饪,使肉质软嫩入味。
Wood Ear Egg with TomatoA classic Chinese home-style dish made with eggs, wood ear mushrooms, carrots, and tomatoes, stir-fried to create a balanced, savory-sweet flavor.
Duck EggDuck egg is a dish primarily made from duck eggs, typically prepared by boiling, pickling, or stir-frying. Common methods include boiled duck eggs, salted duck eggs, and duck egg stir-fried with chives, often seasoned with salt, soy sauce, and spices.